Hands ready to hold weapons
Originally uploaded by bastchild.
The weapons found here are now in storage, but they are reported to be still sharp and stainless.
a travelogue for a solo cross-country motorcycle road trip from Tampa, Florida to San Diego, California in 2008 and an overland attempt from Singapore to Morocco from November 2004 to August 2006
The weapons found here are now in storage, but they are reported to be still sharp and stainless.
Bus 306 (8 RMB roundtrip) brought me to the Army of the Terracotta Warriors (entry 90 RMB). There are three excavation pits here. Pit one is the largest. There are some 6000 warriors here with different faces and heads. These warriors were placed here to protect the tomb and soul of Qin Shi Huang, China's first emperor.
From Chengdu, I took another overnight train to Xi'an, the capital of the Shanxi province. This is considered to be the heart of China by many. This is the place of the Terracotta warriors, the tomb of the first emperor of China. Xi'an is a walled city of over 6 million people. There are hordes of tourists here, but only a few Westerners.
There is a Panda research center about 10 km outside of Chengdu. There are about 40 giant pandas kept here with an active nursery. They appear to be pretty lazy animals, no wonder they're going extinct. The ones I saw spent their time lying on their backs chewing up bamboo shoots.
To get to the Research center, don't take the "tours" sold by the hotels for 70 RMB. The entry ticket is only 30 RMB and you just take a citybus to Qinglong bus terminal for 1 RMB (number 83 from the train station or number 001 throughout the city)and take minibus number 1 next door to the terminal (1.50 RMB) to the Research center.
In Kunming, I stayed one night (back at Camellia's Hostel for 30 RMB), enjoyed some great food at the food court and at Walmart, before taking an 18 hour sleeper train to Chengdu, the capital of the Sichuan (Szechuan) province. It was overcast and drizzly in Chengdu, but there was hot food to be had. Some of the best food in China is from the Sichuan province, and almost all of it is blisteringly spicy.
On day three, I hiked down to Tina's guesthouse, down by the road. I left the Aussies and Swedes behind to make my way back to Lijiang and Kunming. It only took a couple hours to get to the road, and from there I hired a minivan (60 RMB, ouch!) to get me back to Qiaotao, where I caught a bus (15 RMB) back to Lijiang.
At Lijiang, I bought a ticket on the sleeper bus to go back to Kunming (122 RMB), 8 hours away.
A couple of the boys were playing chess between chores.
For dinner, we asked to eat with the family in their kitchen.
We spent the rest of the afternoon drinking tea, beer, and cracking walnuts that they supplied for free.
On the way to Five Fingers Guesthouse, we passed many interesting plants. I asked Mr. Li about the interesting plants and he explained that they could make it into a nice milk tea. "Five Fingers" was named after Five Fingers Mountain which was behind the guesthouse. Mr. Li and his wife, family of three kids, and his mother lived at this "guesthouse". During the day, he picked corn and tended his animals, and once in a while some guests would show up.
Purportedly, one of the deepest gorges in the world.
This is the view from 24 or 28 bends.
On day two, we all set out at different paces from Naxi Guesthouse towards Five Fingers Guesthouse at 9:00 am. We stopped for lunch at Tea Horse Guesthouse for an hour and made it to Five Fingers around 4:00 pm. We ascended to the highest point on the trail at 2600-meters at the top of 28-bends. I think Qiaotao is at about 2100-meters.